2 cups peanuts
4 cloves garlic with peel (trim the ends)
4 whole red chillies
1 tsp lemon zest What is lemon zest?
1 tbs lemon juice
few curry leaves/ karuveppilai (optional)
1/8 tsp salt
1 tbs veg. oil
1. Heat oil in a pan (high), add peanuts, garlic, curry leaves and crushed chillies.
2. Stir it continuously till the peanuts becomes dark. Add lemon juice, zest and salt and continue stirring for another minute or so.
3. Transfer it to a serving platter and enjoy.
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